Import of raw materials
Development, formulation and production of food additives
Stabilizers, preservatives, thickeners, gelling agents, cheese coatings and culture media
Estabilizantes, Espesantes, Gelificantes
Productos cárnicos: Gelacid A
Salchichas: Gelacid D
Picadillos / Paté: Gelacid D
Conservantes
Natamicina: Tecnat
Nisina: Tecnis
Enzimas
Transglutaminasa
Antioxidantes
Extracto de Romero
